3 grams except Salmonella 25grams Or 2ml *At least 2 units of food products
Microbial impurities we can test for are: Total aerobic count | E.coli coliforms | Yeast and Mould | Salmonella | Enterobacteria-Staphylococcus aureus
*enquire for availability
Unwanted microbes from soil, air, and water lurk around every plant. Growers and producers must diligently fight this contamination to safeguard the quality and safety of their natural products.